Javier Plascencia lidera un movimiento que pretende recuperar la reputación de Tijuana por medio de su comida.
DANA GOODYEAR
Javier Plascencia, un chef aventurero
Announcing the 2013 Eater Awards for San Diego
It is time now—drumroll, trumpets, gongs—to announce the winners of the 2013 Eater Awards. In over a dozen categories in 27 cities, the winners comprise a diverse group of the finest and most interesting chefs, operators, and characters in the continent that have defined this year in dining. Más información
